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Tokyo Sushi Making Class in Tsukiji with Professional Chef
About This Tour
Learn the art of sushi making in a fun, hands-on class in Tokyo’s historic Tsukiji Market near Ginza! Led by a friendly sushi master and an expert English guide, this casual lesson combines easy cooking steps with fascinating cultural insights through slide presentations. Gluten-free and vegetarian menus are fully available, making it welcoming for everyone! Witness a live fish-cutting show, engage your five senses using traditional tools like sharkskin wasabi graters, and enjoy a delicious meal of 5 nigiri and 1 roll made with the freshest market ingredients.
Learn how to make authentic sushi from a veteran pro sushi master
Witness a Live Fish-Cutting Show Right Before Your Eyes with professional Japanese knives
Engage your five senses by watching the master grate fresh wasabi on sharkskin and perform shari-kiri
Learn from your guide and deepen your sushi knowledge through fun cultural stories
Gluten-free and vegetarian menus available, so everyone can enjoy authentic sushi safely
Learn how to make authentic sushi from a veteran pro sushi master
Witness a Live Fish-Cutting Show Right Before Your Eyes with professional Japanese knives
Engage your five senses by watching the master grate fresh wasabi on sharkskin and perform shari-kiri
Learn from your guide and deepen your sushi knowledge through fun cultural stories
Gluten-free and vegetarian menus available, so everyone can enjoy authentic sushi safely
What's Included
✓ Included
- Sashimi, Unagi Sushi, Sake Pairing ※Sake pairing with fresh Fish class only
- Fresh ingredients and proper utensils, all sourced from the market
- Watch a master chef mix sushi rice, fillet a whole sea bream, and grate fresh wasabi live!
- English speaking host & a professional sushi master
- The sushi you make: 5 different nigiri sushi and 1 rolled sushi ※Sushi Making Class only
- Sake and soft drinks are available for purchase on-site
- Gluten-free and vegetarian menus available
✗ Not Included
- Hotel pickup and drop-off
- "Sake pairing with fresh Fish class" does not include a professional chef.
Good to Know
- Infants are required to sit on an adult’s lap
- Public transportation options are available nearby
- Infants and small children can ride in a pram or stroller
- Vegetarian and gluten-free options are available upon request.
- Unfortunately, we do not accommodate kosher requests.
- We will try to accommodate allergy-related requests, though it may not be possible. Please let us know if you are allergic to any ingredients if you make a reservation.
- The tour may go beyond the scheduled ending point; if you have an appointment or plan right after this tour, please let us know in advance.
- Services not listed (For example : Extra food and drinks, Hotel pickup and drop-off, Transportation to/from attractions) are not included in the tour.
- This activity is perfect for who has no problems with stairs. Our classroom is on the third floor in the Japanese traditional building with only stairs.
- Guests arriving more than 15 minutes after the scheduled start time will not be allowed to join the tour. This will be treated as a no-show, and no refunds or rescheduling will be provided.