2 hours 30 minutes
Description
If you’re looking for an authentic foodie experience in Japan—this is it! Expand your knowledge about Japan’s traditional dishes, and test out your culinary skills by making them yourself. Cook “okonomiyaki” (Japanese savory pancakes with vegetables, pork, and egg noodles), and “gyoza” (dumpling with minced pork and vegetables) too. Afterwards, continue to expand your food knowledge with a supermarket tour, so you find out about ingredients that you didn’t know about before.
Highlights
- Learn how to make two dishes—"okonomiyaki", and "gyoza"
- Enrich your knowledge of Japanese ingredients and cooking skills
- No hunger pangs—a delicious lunch is included
- Enjoy the added perk of having a one-way taxi ride included