2 hours 30 minutes
Description
Learn more about Japanese culture through its cuisine during an entertaining culinary performance. Take your seat in front of the chef at a sushi restaurant and watch as they slice and prepare a large tuna for diners. They’ll tell you stories about the fish and its importance in Japanese cuisine. Eat your fill of sushi and sashimi, paired with all-you-can-eat Japanese sake.
Highlights
- A must-do activity for foodies and seafood lovers
- Includes all-you-can-eat sushi, sashimi, and sake
- Learn more about Japanese cuisine as you dine
- Make your own way to the conveniently located restaurant