3 hours
Description
Take a fascinating ‘deep dive’ into Japanese seafood cuisine during this combination walking tour of Tsukiji Outer Fish Market and cooking class. Shop for the freshest ingredients amidst the labyrinth-style aisles of Tsukiji Outer Fish Market, showcasing everything from sushi-grade tuna to octopus tentacles. Then head to the largest gourmet cooking school in Asia as you learn to prepare traditional-style ‘washoku’ food items like sushi and a Japanese omelet. An English-speaking guide, transport, cooking ingredients and tools, and lunch with a beverage are all included.
Highlights
- Explore Japanese culinary traditions during this combination tour
- Discover an array of seafood for sale at Tsukiji Outer Fish Market (morning tour only)
- Explore Japanese cooking during a hands-on cooking lesson
- Learn to prepare dishes that emphasizes homemade, traditional techniques